1tbsp olive oil 1 onion 2 garlic cloves Turmeric Cinnamon Cumin 500g chicken thigh 500g tomato sauce 100g harissa 250ml chicken stock 1 orange Black pepper Salt Empanada dough (15 pieces): 390g all-purpose flour Salt 170g butter 2 eggs 120ml milk Heat olive oil in a saucepan over medium heat. Cut the onions and the
Buckwheat pancakes, oranges & lavender
Serves 2 130g buckwheat flour 250ml water 1ts vanilla aroma 1 egg 3 oranges 2g lavender Optional: 20ml honey 100g greek yoghurt 50g granola Mix the flour, water, vanilla aroma and egg together. Mix till its a smooth batter. Preheat a fry pan over medium heat. Use some oil. Use 1/2 cup batter. Create a